On this episode of Student Athlete Talk, I spoke with VC Softball Catcher Jennie Jacinto and VC Women’s Soccer Midfielder Jillian Smith on what life is like as a Student Athlete. They go into depth of the trials and tribulations of dedicating the majority of their life to their sport. From making the best of friends, to the sacrifices their families have made for them to continue their sports careers. We discuss why they chose to continue their sports to the collegiate level and what their lives look like doing so.
Snapper Jacks Taco Shack is currently celebrating their 25th anniversary. They offer a mix of Mexican and seafood from three different locations. These locations are in Venture, Camarillo and Thousand Oaks. With a wide variety of items on their menu, and nine different savory salsas to spice up any item on the menu at their salsa bar. In this episode we dive right into the core of customer experience—from the ocean-themed ambiance to the enticing sound of fresh fish cooking on the grill to welcoming smiles, the relaxed beach-town vibe, or the ideal Baja-style taco, which embodies the Snapper Jack’s, accompanied by positive vibes.Jana SinsonVC Social: About MeInstagram: @_jxnxmxysnJazlyn PonceVC Social: About MeInstagram: @jazlyn_p
In this podcast episode, we as a group, focused on the best local happy hours surrounding midtown Ventura, CA. Each individual provides the places they tried, their personal ratings, expense total, and overall experience. Whether it’s food, or drinks, or both, we’re here to give you our findings and hopefully new places for you to try for yourselves. Enjoy this episode and stay tuned for more!
Welcome to “Food for Thought… Cooking is Therapy,” a podcast connecting us with the most powerful relationship we all have, food. From our experienced team of foodies and chefs we welcome you on this culinary journey as we explore, invent and learn more with each other about how food touches our souls, fills our hearts and bodies with nutrition, comfort and wonder. Please join us in finding your inner chef….
I love to cook using as much as possible, straight outta my garden 👩🌾 I’ve been harvesting many greens lately 🍲 We are so fortunate here as our farmers markets have anything we can’t grow 👩🍳 this week I picked a bag of lemons 🍋 🌳 and grabbed a bunch of mint 🍃 I’m trying to cleanse and lose a few lbs 🥴 At the moment I’m cooking up some veggie chowder 🥣 the aromatherapy is a delightful smell of onions n garlic 🥰 Have a great weekend all ⛅️ – Jennifer Love
There’s something so special about cooking that has turned it into something that is more than just a hobby or a chore to some people. I use it as a therapeutic escape, as a place where I can unwind and forget about all the stress in my life. I get stressed when there’s other people in my space because my kitchen is very small. Even though I like to be alone in the kitchen, I love cooking for my nieces and nephews. There is something so special about seeing the smiles on their faces, so content with the smallest of things. Whether it’s mac n’ cheese, a quesadilla, or even a simple fried egg they are always so appreciative and thankful for everything I do for them and It makes me so happy. – Ramon Martinez
I love to cook ,but when I can not, I look for good food with good ingredients. My favorite food is Indian food. I have not been successful in making it myself, but I continue to learn about new recipes. I learned to cook from my grandmother. She taught me to measure things out when baking, which I do not bake. My aunt is the baker. I enjoy creating food for friends who want home cooked food. I am famous for my burgers and my eggs and potatoes! Cooking makes me feel good, and I am able to share it with friends. What makes you warm the soul and makes me feel close to my grandmother who passed away in Oct 2011. We did everything together. What makes you feel good? Is it a feeling or a particular smell of something cooking? Stews. – Cory Paul
Cooking is definitely something I have a love hate relationship with. I am a baker at heart so measuring is something I value, but entering a world where you “measure with your heart” was definitely jilting. Cooking can be such a healing experience, the way we somatically move while we cook can bring such peace. Seeing the building of community through potlucks and dinners is something I always love to witness. Food is something that nourishes us all, why not use it to bring us together.
This is the story of MadeWest Brewing Company, which was founded in 2013 by Mike Morrison and his good friend Seth Gibson. MadeWest was born in a small garage in San Diego, CA, where the home brew kit was put to work, and their very first IPA was made. Mike and Seth believe that great beer brings people together, and they knew immediately that there was something magical happening. http://www.madewest.com
After winning second place at a brew competition, it was clear that people loved the product. Fast-forward to 2013, MadeWest finally opened its doors in the town of Ventura, CA which finally received its first taproom and brewery. Today, their mission is still the same: Make good beer and get people together. They work hard to stay with the current trends while still being innovative at the same time. They do this all while collaborating with their good friends over at Prospect Coffee Roasters to make award-winning Porters. At either of their locations you can browse and purchase from their wide array of clothing and goods collection. From shirts, hats, mugs, and growlers, there is sure to be something for everyone. They serve as excellent mementos to help remind customers of the great memories they experienced after enjoying a craft beer.
Some of their award-winning beers are part of collaboration with other well-known breweries. These are part of a Short-Lived Series, but you don’t want to miss out when these get released. Follow @madewestbeer on Instagram to get updates on all things beer. You may also visit http://www.prospectcoffee.com to learn more about how Prospect Coffee got into the game with MadeWest Brewing and how their love of coffee parallels their love of beer.
If you have not been to their original location, stop by during the week and say hi to Mike if he is in the taproom or just drop in for a pint of the best beer in town. I am sure you will be greeted with a smile and will want to immerse yourself in the nostalgia of craft brew beginnings. Sample the beers and give some honest reviews. I truly believe that this is a note-worthy experience. I know I have always enjoyed sharing a beer with friends as well as making new ones while surrounded by their fantastic community.
Customer testimonials are a true testament to how well this brewery has been received by locals and travelers alike. See what a few customers had to say.
From MadeWest Customers
“This place is awesome for so many reasons. The most obvious is great beer and variety of it. I have 2 kids and the place is great to grab a drink and hang out on the patio while they play one of their giant Jenga games. Great to have a place like this in Ventura!” -Matt Leonard
“Dog friendly brewery with several great beers on tap, plus food trucks on the outside patio. Fun inside space, great for a large group. They also have four packs, growlers that are available for take away once you’ve sampled their beers in house” – Laura Williams
Commercial Video Image of tap and award medalsImage of last week’s award for best pale ale
Ted Lasso season 3 has come and gone. Since this was one of our favorite shows at VC Social, Torrey Rodriguez and Ximena Alvear join Nick Norris to discuss the series, ranging from favorite moments to how the show has influenced their actual lives.
In this week’s episode, hosts Alexander Shaw, Jace McDonald, and Juan Lopez sit down to talk about the music genre known as “punk rock”. Alex and Jace have both listened to punk for a large part of their lives, while Juan is a relative newcomer to the genre, having been given a hand selected playlist of both their favorite songs. Together they sit down to talk about music, passion, and the human condition.